Nine Kentucky restaurants have been named as winners of Wine Spectator’s 2024 Restaurant Awards, which honors the world’s best restaurants for wine.
Wine Spectator is considered one of the world’s leading authorities on wine. Anchored by Wine Spectator magazine, a print publication that reaches around 3 million readers worldwide, the brand also encompasses a comprehensive wine site (WineSpectator.com), mobile platforms and a series of signature events.
This year’s awards program recognizes 3,777 dining destinations from all 50 states in the U.S. and more than 75 countries internationally. Launched in 1981, the Restaurant Awards represent the world’s only program focused exclusively on restaurant wine service.
The Kentucky restaurants honored with awards this year include:
- Jeff Ruby’s Steakhouse, Louisville
- Repeal Oak-Fired Steakhouse, Louisville
- Coles 735 Main, Lexington
- Cuvée Wine Table, Louisville
- Holly Hill Inn, Midway
- Jeff Ruby’s Steakhouse, Lexington
- Morton’s, The Steakhouse, Louisville
- Swizzle Dinner & Drinks, Louisville
- The Capital Grille, Louisville
